Pizza RusticaPizza Rustica
Pizza Rustica

Pizza Rustica

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Recipe - Price Rite Marketplace Corporate
PizzaRustica.jpg
Pizza Rustica
Prep Time30 Minutes
Servings8
Cook Time60 Minutes
Ingredients
4 oz Prosciutto
Salami Milano
Dry sausage
5 eggs (additional 1 for egg wash)
1/4 cup grated parmesan
1 cup ricotta
1/2 cup shredded low moisture mozzarella
2 pieces frozen pie dough (sugarless)
Directions

1. Preheat your oven to 350F

 

2. Chop all of the cured meats into small cubes

 

3. Separately Combine well all of your cheeses

 

4. Whisk together the meats & eggs

 

5. Combine well the egg mixture with the cheese mixture

 

6. Roll the pie dough out into the pie dish ensuring that the bottom edges are tucked in

 

7. Pour the filling into the pie shell

 

8. Cover the shell with second dough, crimping the edges all the way around to create a seal

 

9. poke and ‘x’ shape in the center of the pie to vent the steam

 

10. Use 1 egg to create an egg wash and baste the top of the pie

 

11. Cook at 350F for 1 hr.

 

30 minutes
Prep Time
60 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
4 oz Prosciutto
Citterio Tagliofresco All Natural Prosciutto di Parma, 3 oz
Citterio Tagliofresco All Natural Prosciutto di Parma, 3 oz
$5.99$2.00/oz
Salami Milano
Dak Salami Sausage, 7 oz
Dak Salami Sausage, 7 oz
$3.19$0.46/oz
Dry sausage
Quijote Chorizos Homestyle Dry Sausage, 3 oz
Quijote Chorizos Homestyle Dry Sausage, 3 oz
$3.39$1.13/oz
5 eggs (additional 1 for egg wash)
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
$5.99$0.50 each
1/4 cup grated parmesan
Kraft Grated Parmesan Cheese, 8 oz
Kraft Grated Parmesan Cheese, 8 oz
$4.49$0.56/oz
1 cup ricotta
Galbani Ricotta Cheese, 32 oz
Galbani Ricotta Cheese, 32 oz
$6.49$0.20/oz
1/2 cup shredded low moisture mozzarella
Tropical Shredded Low-Moisture Part-Skim Mozzarella Natural Cheese, 32 oz
Tropical Shredded Low-Moisture Part-Skim Mozzarella Natural Cheese, 32 oz
$9.99$0.31/oz
2 pieces frozen pie dough (sugarless)
Pillsbury Pie Crusts, 2 count, 14.1 oz
Pillsbury Pie Crusts, 2 count, 14.1 oz
$4.69$0.33/oz

Directions

1. Preheat your oven to 350F

 

2. Chop all of the cured meats into small cubes

 

3. Separately Combine well all of your cheeses

 

4. Whisk together the meats & eggs

 

5. Combine well the egg mixture with the cheese mixture

 

6. Roll the pie dough out into the pie dish ensuring that the bottom edges are tucked in

 

7. Pour the filling into the pie shell

 

8. Cover the shell with second dough, crimping the edges all the way around to create a seal

 

9. poke and ‘x’ shape in the center of the pie to vent the steam

 

10. Use 1 egg to create an egg wash and baste the top of the pie

 

11. Cook at 350F for 1 hr.